Bruschetta with ricotta, roasted cherry tomatoes, and fresh basil is a simple and delicious appetizer, perfect for an aperitif or as a light dish. This recipe combines the crunchiness of toasted bread with the creaminess of ricotta, enhanced by the intense flavor of roasted cherry tomatoes and the freshness of basil.
Discover how to easily prepare them at home to bring a touch of genuine goodness to your table.
Preparation Time
- Preparation: 10 minutes
- Cooking: 10 minutes
- Difficulty: Easy
Choosing the Best Ingredients
For the perfect bruschetta, choose rustic bread or a baguette with a crispy crust and soft interior. The ricotta should be fresh and creamy, preferably of artisanal quality. The best cherry tomatoes are sweet and ripe, such as cherry or date tomatoes. Finally, fresh basil adds an essential aromatic and decorative touch.
Ingredients for 4 People
- 8 slices of rustic bread or baguette
- 200g fresh ricotta
- 200g cherry or date tomatoes
- 2 tablespoons extra virgin olive oil
- 1 teaspoon sugar
- Salt and pepper to taste
- Fresh basil for garnish
- 1 garlic clove (optional)
Method
Preparing the Roasted Tomatoes
- Preheat the oven to 200°C (392°F).
- Place the cherry tomatoes on a baking tray lined with parchment paper. Drizzle with extra virgin olive oil and sprinkle with sugar, salt, and pepper.
- Roast in the oven for 10 minutes or until slightly caramelized and tender.
Preparing the Bread
- Toast the bread slices on a hot grill or in the oven until crispy.
- (Optional) Rub a garlic clove on each slice of bread for a subtle aroma.
Assembling the Bruschetta
- Spread a generous layer of ricotta on each slice of toasted bread.
- Top with the roasted cherry tomatoes.
- Garnish with fresh basil leaves and a drizzle of extra virgin olive oil.
A Dish Full of Simplicity and Flavor
Bruschetta with ricotta, roasted cherry tomatoes, and fresh basil is the perfect example of how simple ingredients can create a delicious dish. Ideal for any season, it’s easy to prepare and pleases all palates.
Storage Tips
- Bruschetta is best enjoyed immediately after preparation to maintain the crunchiness of the bread.
- Roasted cherry tomatoes can be stored in an airtight container in the refrigerator for up to 2 days.
Wine Pairings
- Alcoholic: A Sauvignon Blanc or Vermentino.
- Non-Alcoholic: Tonic water with lime or pomegranate juice.
Beer Pairings
- Alcoholic: A light Lager or a Blanche.
- Non-Alcoholic: A citrus-flavored non-alcoholic beer.
All rights reserved © Copyright Aperylife.com
